New Summer menu staring June 7!
Three Course Dinner $19
Includes choice of one main entrée, one starter dish, and one dessert course,
along with our selection of fresh baked breads.
French Onion Soup
Bistro 712’s signature soup, natural stock, provolone, parmesan cheese, crostini
Salad du Jour
A seasonal arrangement of fresh greens, garnishes and house-made dressing
Cajun pan-seared boneless breast, grilled pineapple salsa, fresh vegetables du jour, herb buttered noodles
Citrus jerk marinated, flame-grilled filet, rum beurre blanc, apricot shallot jam, fresh vegetable du jour, rice pilaf
Gaucho Sirloin Steak
Flame-grilled with Argentinian chimichurri, pickled scallions, fresh vegetable du jour, baked potato
Pasta du Jour
A student inspired rendition of a time-tested classic… your server will explain this evening’s selection
Classic Caesar Salad 13
Fresh romaine, dressing maison, house-baked croutons and fresh parmesan
Add blackened chicken or grilled salmon ………….add $5
Flourless Chocolate Cake
Bistro 712 Dessert Specials
We strive to educate our students on the severity of food allergens and critical points of cross-contamination. Because allergens are always present in the restaurant and kitchen, there is a potential risk of cross-contamination. Every care is taken to avoid any cross contamination when processing a specific allergen free order. We do however work in a kitchen that processes allergenic ingredients and does not have a specific allergen free zone or separate dedicated fryers.